Festival on Fourth Pics



Annual Meeting Pictures



Colorful Arugula Salad

1 large head green leaf lettuce 1 bunch arugula 1 large red bell pepper 1/2 lb. mushrooms For Dressing- 1 tsp. dijon mustard 1 Tbsp. balsamic vinegar 1/4 tsp. minced garlic 1/3 c. olive oil 1. Remove stems and thoroughly wash, rinse and dry lettuce and arugula. Tear into bite-sized pieces and place in salad [...]



Garden-Fresh Asparagus Soup

2 T olive oil 1 medium onion, finely chopped ½ tsp curry powder ½ tsp salt ¼ tsp ground ginger zest and juice of 1 lemon, divided 2 c diced, peeled red potatoes 3 c vegetable broth 1 c lite coconut milk 2 c asparagus, cut into ½ inch pieces freshly ground pepper to taste [...]